North Carolina Meat Processors Association Announces

NCMPA Announces its 58th Annual Meeting
July 12-15, 2012
Grove Park Inn
Asheville, NC

Meeting registration and costs are not yet available. The hotel is expected to sell out, so pick up your hotel room as soon as you can. Exhibit space will be set up on Saturday 14th.
Group is listed as NC Meat Processors Assn and your Group Code is 1005009.
The Special Group rate is $ 199.00 Single/Double, $40.00 extra adult. No meals included, subject to state and local taxes.

Call the Grove Park Inn Sales Call Center at 800-438-5800 to make reservations.
Online booking is available at www.groveparkinn.com. Please navigate to the Make Reservationsscreen and click on Group Reservation tab in the upper right corner of the reservations screen.

One night's deposit at time of booking is required to confirm all reservations.
The Grove Park Inn Resort & Spa's cancellation policy is 3 days (72 hours) prior to 4pm on the arrival date. Deposit will be forfeited if reservations are cancelled less than 3 days prior to arrival.

Your Reservation Cutoff Date is 6/12/2012 12:00:00 AM. Reservations received after this date is subject to prevailing rates and availability.

Accessible, Smoking and Pet rooms have limited availability; please submit these requests as early as possible.

Sand Dunes Resort & Spa
201-74th Avenue, Myrtle Beach, SC 29572
800-599-9872

Rooms must be reserved by February 10th. Mention NC & SC Meat Processors Association.

Download the current MEAT MATTERS which includes the registration packet in PDF CLICK HERE.