Processor Members

 

American Skin LLC
Brenda Blatchley
140 Industrial Drive
Burgaw, NC 28425
Post Office Box 449

Smithfield, VA 23431
910-259-2232
FAX:  910-259-2535
Brenda@americanskin.net
www.pork-rinds.com

Products:  Pork skins, cracklins & lard.

 

Bass Farm Sausage Co.
John Bass, President
jbass1861@earthlink.net
Kenneth Edwards, Sales Manager
kennethedwards@mindspring.com
Brent Edwards
brent@bassfarmsausage.com
P.O. Box 126, Hwy 64E
Spring Hope, NC 27882
252-478-4147
FAX:  252-478-5991

Products:  Bulk sausage, souse, c-loaf, link sausage, sausage patties.

  

Biltong USA
Ana Joubert, President
Dawid Joubert, Secretary
dawidjj@aol.com
511 A Union West Blvd
Stallings, NC 28104
704-622-0827
FAX:  704-882-2074

Products:  South African air dried meats.

  

Carlie C. McLamb Meats
Carlie C. McLamb, Owner
Scott Satterfield – Meat Supervisor
3695 US 301 North
Dunn, NC 28334
910-892-7279
FAX:  910-892-5497

 

Carolina Packers, Inc.
Hilton Byrd
Kent Denning
kdenning@carolinapackers.com
Johnny Hayes
Jimmy Butler
Chris Moore
P.O. Drawer 1109
2999 S. Brightleaf Blvd.
Smithfield, NC 27577
919-934-2181
800-682-7675
FAX:  919-989-6794
sholloman@carolinapackers.com
www.carolinapackers.com

Products:  Bright Leaf brand hot dogs, red hots, fresh sausage, smoked sausage, bologna.

 

Chandler Foods Inc
Jeffrey Chandler
jeffc@chandlerfoodsinc.com
2727 Immanuel Road
Greensboro, NC 27407
336-299-1934
FAX:  336-854-4649
www.carolinabarbeque.com

Products:  pulled pork, chopped pork, chicken, beef barbeque products & hot dog chili.

 

Chaudhry Halal Meats
Abdul Jalil Chaudhry – Owner
halal.meats@yahoo.com
P.O. Box 1019
380 Stock Yard Road
Siler City, NC 27344
919-742-9292
FAX:  919-742-2895

Products:  Slaughter cattle, goats, sheep & poultry.

 

Curtis Packing Company
Douglas B. Curtis, President
John Curtis, VP Sales & Marketing
john.d.curtis@curtispackingcompany.com
P.O. Box 1470
2416 Randolph Avenue
Greensboro, NC 27402
336-275-7684
800-852-7890
FAX:  336-230-0057
www.curtispackingcompany.com

Products:  Full line fresh and processed meats.

  

Dillon Provision
Company, Inc.
Dan Bozard, President & Chairman
danbozard@bellsouth.net
408 North 1st Avenue
Dillon, SC 29536
843-774-9491
FAX:  843-774-5628

Products:  Meat Distributor.

 

Foothills Pilot Plant
Amanda Cartor
Amanda@footshillspilotplant.com
135 Ag Services Drive
Marion, NC 28752
828-659-0090
FAX:  828-695-8775

 

Frank Corriher Beef & Sausage Inc.
Sue Tadlock, Sec.-Treasurer
George Corriher, Vice-President
P.O. Box 133
Landis, NC 28088
704-857-5519
FAX:  704-857-5199

Products:  Sausage, livermush and beef products.

 

Freirich Foods, Inc.
Jerry Freirich, Chairman of Board
jfreirich@aol.com
Dennis Arrasmith, Operations Manager
Paul Bardinas, President
P.O. Box 1529
Salisbury, NC 28145
704-636-2621
FAX:  704-636-4650
www.freirich.com

Products:  Cooked and cured meat products.

 

Hunter’s Liver Mush Co.
Jerry Hunter, Vice President
Louise Rumfelt
98 Poteat Road
Marion, NC 28752
828-652-7902
FAX:  828-652-5400

Products:  Manufacture Hunter’s Liver mush.

 

Hursey BBQ
Tripp Hursey
thursey410@hotmail.com
2174 Hwy 87N
Elon, NC 27244
336-584-1377

  

Johnston County Hams
Rufus Brown, Manager
P.O. Box 489
204 N. Brightleaf Blvd.
Smithfield, NC 27577
919-934-8054
FAX:  919-934-1091
jocohams@mindspring.com
www.countrycuredhams.com

Products:  Country Hams, spiral sliced honey hams, country sidemeat, smoked turkey and turkey breasts.

  

Larry’s Sausage Co., Inc.
Larry R. Godwin, CEO
Sheila G. Abe, President/Treasurer
larryssausage@aol.com
Dan M. Abe, Vice-president Operations
P.O. Box 4
Fayetteville, NC 28302
910-483-5148
888-267-3330
FAX:  910-483-2526

Products:  Manufacturer of  whole hog sausage patties/links  . Italian sausage links and bulk Italian sausage.

  

Lewis Sausage Co., Inc.
Don Myers
dmyers@lewissausage.com
P.O. Box 280
Burgaw, NC 28425
910-259-2642
FAX:  910-259-9881

Products:  Smoked sausage, souse, c-loaf, liver pudding, red hots, sell to warehouses and distributors only.

 

Martins Pork Products
Beth Holmes
Beth@martinspork.com
P O Box 56
Falcon, NC 28342
910-980-1501
FAX:  910-892-1418

 

Mays Meats
Jimmy Mays, Owner
Jmays1255@yahoo.com
Mike Mays, Owner
Misty Dyson
maysmeats@yahoo.com
541 East Main Avenue
Taylorsville, NC 28681
828-632-2034
FAX:  828-632-7081
www.maysmeats.com 

Products:  Custom Slaughter & Retail grocery.

 

Morty-Pride Meats, Inc.
Mickey Hudson, President
m.hudson@mortypride.com
Chris Hudson, Sec.-Treasurer
chris@mortypride.com
3603 Clinton Road
Fayetteville, NC 28312
910-483-6004
FAX:  910-483-9571
www.mortypride.com

Products:  Meat processor of barbeque and pork sausage and other pork items

 

Nahunta Pork Center
Mack Pierce, Owner
Larry Pierce, General Manager
larrypierce@earthlink.net
200 Bertie Pierce Road
Pikeville, NC 27863
919-242-4735
FAX:  919-242-2161
naporkctr@earthlink.net
www.nahuntapork.com

Products:  Retail sales of all pork products which are slaughtered, dressed and packed by Nahunta

 

Neese Country Sausage
Tom Neese, President
Tommy Neese III
neeseandrea@aol.com
Mike Garrett
Jane Davis
1452 Alamance Church Road
Greensboro, NC 27406
336-275-9548
800-632-1010
FAX:  336-275-0750
Products:  Fresh sausage, liver pudding, souse, c-loaf, scrapple, patties.

 

Pender Packing Company
Danny Baker, President
penderpacking@aol.com
Timothy G. Baker, Secretary-Treasurer
4520 NC Hwy 133
Rocky Point, NC 28457
910-675-3311
FAX:  910-675-1625
www.penderpacking.com


Products:  Manufacture:  Smoked sausage, fresh sausage, liver pudding, barbeque, souse & C-Loaf and jobber for various other products.

 

Randolph Packing Company, Inc.
Don Hamlet, President & Owner
Rex Hamlet, Vice President
Craig Hamlet, Vice President
randpack4@triad.rr.com
Wayne Gilberts, Plant Manager
Tammy Molina, QC Manager
403 West Balfour Avenue
Asheboro, NC 27203
336-672-1470
FAX:  336-672-6545

Products:  Lean boneless beef products.

 

Stevens Packing, Inc.
dba Triad Meat Company
Darren Stevens, President
3023 Randleman Road
Greensboro, NC 27406
336-275-5671
FAX:  336-273-9600
www.triadmeat.com 

Products:  All natural beef, pork, and poultry.

 

Stevens Sausage Co., Inc.
Mike Stevens
David Stevens
Tim Stevens
tstev25536@aol.com
P.O. Box 2304
Smithfield, NC 27577
919-934-3159
FAX:  919-934-2568
www.stevens-sausage.com

Products:  Pork sausage, smoked sausage, red hots, frankfurters, country ham, chili, liver pudding, souse, c-loaf, chitterlings.

 

T.O. Williams, Inc.
Hyun J. Chay, President and CEO
Peter J. Chay, VP Operations
Diane N. Chay, Secretary Treasurer
300 Wythe Street
P.O. Drawer C
Portsmouth, VA 23705
757-397-0771
FAX:  757-397-5702
towi@bellatlantic.net

Products:  Smoked Sausage, Souse, Red Hots, Chitterling-Loaf, BBQ.

 

The Butcher Shop
Hugh Tyler
meat1702@aol.com
1702 Bush River Road
Columbia, SC 29210
803-772-8706
FAX:  803-772-9012

 

Villari Food Group, LLC
Joseph Villari
Jh22@comcast.net
135 Carter Best Road
Warsaw, NC 28398
910-293-2157
FAX:  910-293-4169

 

Wells, Jenkins, & Wells
Jeffery Wells
wellsjenkinswells@gmail.com 
145 Rollins Road
Forest City, NC 28043
828-245-5544
FAX:  828-247-1148